Well like so many people nowadays ( Nov 2011) our income is going down and with rising prices across the board making sure we eat healthily yet do not fall into debt is become harder and harder. I am starting by looking in to what was eaten during World War Two. Its reported that the British people during that time ate healthier than in any other time in known history.
Sunday, 20 November 2011
Starting
Well not actually done any menu planning yet although made sure I have the right food in, but I could not resist some whoopsies ( reduced items) and so tonight's meal is Chicken soup made with lots of Vegetables ( frozen I admit as its cheaper than fresh until I can grow my own) as the chicken was a whoopsie. So soup will be served with home made bread - I make 3 x 500g ( 18ozs) loaves a week for us that is equal to one days supply of flour for both of us, so that still leave plenty, we never go through that much flour in a week, but then of course we will fill up with other things, now this will stop ( I hope). The chicken that made the soup will be used in another meal tomorrow, as yet not sure what that will be.
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